Gorgonzola, 150 g

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Gorgonzola is one of the most known Italian cheeses in the world with a blue mould. First produced in the eponymous city of Gorgonzola (Lombardy). It has slightly earthy flavour with nutty notes. Brie is moderately spicy, buttery, creamy, with a long-lasting light peppercorns after-taste. It pairs perfectly with brut sparkling wine.

Number

99